Grape variety: 100% Arneis

Vinification: Manual harvest. Soft pressing, the long fermentation at low temperatures. At the alcoholic fermentation follows, when the vintage permitting, malolactic fermentation. Short ageing in stainless still tanks.

Colour: Shimmering golden with greenish nuances.

Nose: Smooth and delicate, with intense floral and fruity notes.

Taste: Good body, persistence and balance. The slight acidity gives a particularly pleasant note.