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GRAPPA of NEBBIOLO (aged in oak barrels)
 

Grape variety: 100% Nebbiolo

Vinification: Distillation of Nebbiolo pomace. The grappa is aged in oak barrels 36 months. 

Colour: Amber

Nose: Complex intensity of the fragrances

Taste: Velvety softness

   
  Consorzio Vintesa Italian Wines
  info@vintesa.it