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ATAGIS Gewürztraminer
 

Grape variety: 100% Gewürztraminer

Vinification: Manual harvest, very long pressing at low pressure with hole berry. 25 days stainless still fermentation. Stainless still ageing and 7 months of batonnage with fine lees.

Colour: Bright, brilliant straw-yellow

Nose: Roses, clove and honey

Taste: Full on the palate, but very smooth and persistent at the end.

   

 

This vineyard produces wines made from biodynamic grown grape


  Consorzio Vintesa Italian Wines
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